SARDINES IN SPICY OLIVE OIL 16/20 PIECES. Characteristic and intense flavour and a slight spicy touch
SARDINES IN SPICY OLIVE OIL 16/20 PIECES. Characteristic and intense flavour and a slight spicy touch
Spicy sardines covered in specially selected olive oil with a touch of chilli added. A can contains approximately 16 to 20 pieces.
The starting point for their preparation is the selection of the best raw materials. Conservas Serrats acquires fresh sardines, small pieces of great quality. Cut, beheaded and cleaned by hand, the sardines are steamed and packed in olive oil and a touch of chilli is added. The time elapsed between the capture and the canning is minimal, thus guaranteeing a product that maintains all its richness and properties intact.
With their characteristic and intense smell and flavour, Serrats sardines stand out for their attractive silvery appearance and magnificent presentation: perfectly clean, shiny and tasty, with a soft and juicy texture.
Description
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Time of use
A product suitable for consumption at any time of the year, but highly prized during the Christmas holidays. It is perfect for eating on toast and pairing wonderfully with beer or white and rosé wine.
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Serrats
Conservas Serrats is a company with a long history. It was founded in 1890 when its founder José Serrats decided to establish himself in Bermeo with the desire to preserve the delicious freshness and flavour of the products of the Cantabrian Sea. 132 years later, Conservas Serrats continues to make preserves following a careful artisanal process and with the best products from the Cantabrian Sea.
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Origin
Spain, Galicia, Pontevedra, Bueu
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Presentation
110g